JAPAN- World Vegetarian Cookbook

Absolute Press- Japan Cookbook, World Vegetarian Series by Chef Reiko Hashimoto

Shooting this book was an absolute pleasure!!! Absolute press are a dream to work with, so when they approached me back in April 2019 to shoot this, I obviously jumped at the chance. It was a 5 day shoot with wonderful chef Reiko Hashimoto, who also runs an amazing Japanese Cookery school in Wimbledon, South East London. We photographed a range of dishes during the shoot, here’s just a few of them- Aubergine Yuzo Miso Bake, Beansprout Pancake With Miso Wasabi Mayo, Sushi,… The list goes on!

To see the rest of the images and to find out more about the project, please click here

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